The Hil, Serenbe, Bourbon Pecan Pie, Garden and Gun: last week I went to the Hil and my meal was delightful. Of course, less than a week later I spot this. Why did I not have dessert?
Garden & Gun Magazine
Holiday recipes: From bourbon pecan pie to cornbread oyster dressing to the perfect Blood Mary, we’ve pulled together our favorite recipes to amp up your holiday spread. http://bit.ly/1aAAyTg
It’s hard to beat a fresh pecan pie, unless you add a little bourbon
The only tree nut indigenous to the South, the pecan has been used in the region’s cooking since the earliest colonists met Native Americans. But the rise of pecan pie—sometimes called Karo pie—came centuries later, commonly traced to a product-based recipe printed on jars of Karo corn syrup, circa 1930.
“That doesn’t surprise me,” says Hilary White, chef and co-owner of the Hil in Serenbe, a 1,000-acre sustainable community located in Georgia’s Chattahoochee Hill Country. “There was a day when family favorites were a mix of recipes clipped from the Sunday newspaper and Ladies Auxiliary books. Others came straight off the flour sack.”
While pecans grow throughout the South, Georgia has been the nation’s largest producer since the late 1800s. The state’s growers even donated enough pecan trees to create wood handles for more than ten thousand torches carried during the 1996 Olympics in Atlanta. With peak harvesting months October to December, it makes sense that pecan pie became a traditional Southern holiday dessert, and the rich, nutty flavor matches the aromatic spices used in savory Thanksgiving recipes. “Every year my father’s parents would drive from Florida to Ohio, where my family lived at the time, stopping in Georgia to buy pecans,” White says. “I remember it was dark outside and we’d sit in the eat-in kitchen, picking them. My grandfather would use the nutcracker, and my grandmother and I would use the nut picks. It was delicate work because you didn’t want to crush the pecans but keep them perfect halves for the pie.”
White’s maternal grandmother contributed the piecrust, and like most inherited family recipes, it has a few “miracle” ingredients. The flaky tenderness comes from fresh white lard, testament to the recipe’s age. And the acidity in the vinegar enhances the workability of the dough, keeping it so pliable you don’t even have to rest it.
“Pie making is sort of a lost art,” White says, “and this is a good old recipe.” Though she did add one other miracle ingredient to her grandparents’ version: bourbon. “It has the same flavor nuances of the dark corn syrup and makes the pie even more Southern.”
via Bourbon Pecan Pie | Garden and Gun.
ice cream premium brands, Talenti, High-concept flavors and ingredient combinations, Sea Salt Caramel, Blood Orange and Sicilian Pistachio, BOGO: I love Talenti, but it is so expensive I only buy it when it is BOGO.
Talenti’s clear plastic pint package with a screw-on lid is more upscale than the traditional cardboard pint. And with flavors like Sea Salt Caramel, Blood Orange and Sicilian Pistachio, gelato commands a price roughly 25% to 50% higher than premium ice creams.
After all, the mark of a top-selling gelato, says Talenti founder Josh Hochschuler, is “something you want to eat a ton of.”
F. Martin Ramin/The Wall Street Journal, Styling by Jill Telesnicki (6)
High-concept flavors and ingredient combinations that once were considered niches—like vodka-flavored Limoncello and Montebianco, based on the Italian dessert made with roasted chestnuts and whipped cream—are going mainstream, as sellers of premium-priced gelato, sorbetto and ice cream cater to adult tastes and look to increase flat sales.
“We’ve seen an increasing level of interest in some of our more complex ice-cream flavors like rum raisin, bourbon praline pecan and peppermint bark,” says Cady Behles, brand manager of Häagen-Dazs, a Nestlé SA unit. Last month, Ben & Jerry’s, a unit of Unilever PLC, added “Ron Burgundy’s Scotchy Scotch Scotch” butterscotch ice cream, timed to the release next month of “Anchorman 2.”
via Premium Brands Hope Foodie Flavors Can Lift the $11.2 Billion Frozen Treat Industry – WSJ.com.
bikeshare programs, travel, adventure, Macs Adventure, bikes, touring, Intelligent Travel: I love touring by bike!
Macs Adventure
‘I don’t bike for biking’s sake. I bike because biking’s the best way to see a place. It’s more fun than public transit, quicker than walking and cheaper than taxis or renting a car – not to mention better for the environment.’
We couldn’t agree more. Biking allows you to access sides of places you wouldn’t otherwise see.
via Facebook.
Ten or 15 years ago, whenever I arrived in a new place, I’d ask where I could find the subway, a central plaza, or a DIY T-shirt shop. Nowadays — whether I’m in Ontario’s wine country or hopping off the train for a day in Denver – my first question has become “where can I get a bike?”
I don’t bike for biking’s sake. I bike because biking’s the best way to see a place. It’s more fun than public transit, quicker than walking (or horse cart, as I learned in Bagan), and cheaper than taxis or renting a car – not to mention better for the environment. What’s more, biking allows you to access sides of cities you wouldn’t otherwise see.
I had lived in New York City a decade before I took a bike up the Hudson River Park Bikeway. I saw things I didn’t know existed, like out-of-view softball fields, riverside anglers, and a little red lighthouse tucked below George Washington Bridge. What’s more, I was reminded, after years lost in Midtown skyscraper canyons, that New York down deep is a river city.
via Are Bikes the New Tour Bus? – Intelligent Travel.
American Girl Dolls, kith/kin, history, parenting: My daughter forwarded this to me. she is a current college student majoring in history and believes that the AG Dolls fostered her love of history. Very sad.
You grow up with your dolls and through your dolls (or action figures, or stuffed animals, or whatever is your drug of choice). You use them to navigate miniature worlds. Limiting the range of their canonical adventures to the present-day, first-world problems of these little girls who are Just Like You is a big mistake. Sure, maybe you picked your first American Girl doll because she resembled you – actually a lot has been written on this – but the whole point was to give you an entry point to history. Felicity or Samantha or Addy reminded you that, during the Civil War and the Revolutionary War and all the fascinating important times of history, there were Girls Almost But Not Quite Like You. You could see yourself in history! You could engage with the biggest moments of the past!
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Dolls Just Like Us. Is this really what we want? The image is embarrassing — privileged, comfortable, with idiotic-sounding names and few problems that a bake sale wouldn’t solve. Life comes to them in manageable, small bites, pre-chewed. No big adventures. No high stakes. All the rough edges are sanded off and the Real Dangers excluded. It’s about as much fun as walking around in a life vest.
Yes, I know there are plenty worse toys out there. Still, it pangs. These dolls were once a stand-out.
Of course, that’s history. We’ve moved past that.
via Even more terrible things are happening to the American Girl doll brand than you thought.
Providence and Queens Harris Teeter, grand openings, shame on you: I am sorry, HT but your beautiful store is way out of scale for the neighborhood. You ought to be ashamed.
Harris Teeter plans to open its new, expanded grocery store at Queens and Providence Roads on Nov. 20, two years after the company first announced plans to demolish and replace the old Harris Teeter Express at that location.
The two-story, 42,000-square-foot Harris Teeter will be one of the larger grocery stores in the area. Its design mirrors many of the houses and buildings in the neighborhood nearby. As one of the company’s architects put it in a statement, “The building reflects the sophistication of the neighborhood fused with the excitement of shopping in a dynamic environment featuring food.”
The building features a Starbucks, an outdoor patio and expanded prepared food and produce sections. Building permits show Harris Teeter spent more than $9.1 million on the new store.
via What’s In Store: Providence and Queens Harris Teeter to open Nov. 20.
Mexican Coke taste test, The Billfold: I saw Mexican Coke in my local HT recently. I think I will get some and have the kids do a blind taste test over Thanksgiving. 🙂
It really might be the experience of drinking the soda from a glass, at least according to Mexican Coke lovers. A commenter from the story argues:
Most of the “better taste” factor with MexiCoke comes from it being in glass bottles instead of cans or plastic. Bring back glass!
I have to admit that I too have always thought that the cane sugar in Mexican Coke made it taste better than the high-fructose Coca-Cola Classic bottled in the plastic in the U.S. The sweetness of American Coke is cloying, I’ve thought, perhaps, incorrectly. A grocery store near me sells both versions. Perhaps I’ll have to do a side-by-side taste test to find out for sure.
via Does Mexican Coke Really Taste Different From Coke Produced in the U.S.? | The Billfold.
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4. ”If you want to hide a secret, you must also keep it from yourself,” wrote George Orwell in the novel 1984. That is coincidentally the year that Coca-Cola made the switch to high fructose corn syrup, rolled out New Coke (conspiracy theorists insist it was a diversion), began their denial of the flavor disparity, and started hiding miniature video cameras in their bottle caps.
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11. If you get a Mexican Coke in Mexico, where they call it ”non-American Coke”, you won’t see any nutritional information sticker — those get slapped on when the bottles make their way up here. Maybe they should think about it, though: they recently surpassed us as the most obese country in the West!
via Mexican Coke Facts – Pure Cane Sugar Coke – Thrillist Nation.
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10.21.13 … supposedly they sell the real thing, Mexican Coke (aka non-American Coke) at some WalMarts in Atlanta, a a premium … Life doesn’t get much better than low country shrimp and grits … Perfect! … | Dennard’s Clipping Service.
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11.5.13 … “Remember, remember the fifth of November when gunpowder, treason and plot. I know of no reason, why the gunpowder treason should ever be forgot!” … | Dennard’s Clipping Service.
Banksy, followup: A few things to think about …
On the side of the old brick building that houses a thriving optical business, there are now two geishas, one with an umbrella, strolling over a “bridge” formed by one of the basement window arches. At the bottom of the arch is a spreading tree. It is beautiful. But whether we like it or not, my sisters, father, and I have suddenly found ourselves in the position of being responsible for this notable piece of public art.
Should we preserve it immediately? Do we have a public duty to do so? How does one preserve a piece of art like this? How do we control the crowds with gawkers and fans of the elusive artist, many of them foreign tourists, who were suddenly standing outside the building? Will it make us money?
The advice came fast and furious. “Don’t tell people who you are,” a neighbor told me on the street. “They’ll try and kill you.” “Put up plexiglass,” another told me.
via I’m the Accidental Owner of a Banksy — Daily Intelligencer.
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Banksy did at least one admirable thing during his monthlong New York City residency: He bought a $50 landscape painting from a Housing Works thrift store, added a Nazi, and returned it to the organization as the now very valuable The Banality of the Banality of Evil. On Halloween, Housing Works, which uses donations to fight homelessness and AIDS, auctioned off the piece for a reported $615,000. Like Banksy, the buyer’s identity was a something of a mystery — he went by the screen name “gorpetri” on the auction website he used to make the winning bid. And, (arguably) like Banksy, he did not live up to the hype. Today, the New York Times and Talking Points Memo report that gorpetri “immediately shirked” on his pledge, leaving Housing Works to scramble to find another buyer.
The charity contacted the auction’s other high bidders and found another anonymous person to take it off their hands for an undisclosed amount on Wednesday. As for the gorpetri? “We are still looking into why he defaulted, and we reserve the right to sort of see what we’re going to do with it,” Housing Works COO Matthew Bernardo told TPM on Friday night. But, he told the Times, “We were happy with the [second] sale. We were happy with the process which we closed with, and it’s at a very good home.”
via Original Buyer of Banksy’s Nazi Painting Bailed — Daily Intelligencer.
Guggenheim Museum, UBS MAP Global Art Initiative: Interesting …
The Guggenheim UBS MAP Global Art Initiative fosters cross-cultural interaction between artists, curators, and audiences via educational programs, online activities, and collection building. It focuses on three regions—South and Southeast Asia, Latin America, and the Middle East and North Africa.
via Guggenheim UBS MAP Global Art Initiative.
Las Vegas NV, Lemon Drop Martini, “I’ll have what she’s having”: I met a friend for drinks in LV. I did a “I’ll have what she’s having” and I think this is what we had. It was very good. 🙂
Jenny McCarthy’s Lemon Drop Martini
Makes 1
Juice of 3 lemons, plus a lemon wheel for garnish
2 tbsp. sugar (use 1 tbsp. for a more tart cocktail)
2 shots (1.5 oz.) vodka
1 sugar-rimmed martini glass
Mix lemon juice, sugar and vodka in a martini shaker filled with ice. Shake well and pour into sugar-rimmed martini glass. Garnish with a lemon wheel.
via Donnie Wahlberg, Jenny McCarthy: ‘Watch What Happens Live’ Cocktails.
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The drinks
Wonderfully handcrafted cocktails are served, all with seasonal fruit, house-made mixers and freshly squeezed juices. We enjoyed two delicious examples: my friend had a Sunset Sangria ($15) with Pierre Ferrand Dry Curacao, Absolut Tune, rhubarb and strawberry shrub. I went for a refreshing London Cooler ($15) with Oxley gin, fresh lemon, Mr. Q Cumber and fresh cucumber.
There’s a “Social Hour” from 5:00 p.m. to 7:00 p.m. every day featuring draft beer and half-price martinis. There’s also a “Night Cap Hour” from 10:00 p.m. to midnight with half-price coffee cocktails. PRESS also features Lavazza espressos with some serious baristas behind the counter and organic, fresh-squeezed juices. The wine list is deep and they are currently featuring wines from women winemakers.
via PRESS at Four Seasons Las Vegas – a Delicious Oasis – Yahoo Voices – voices.yahoo.com.
The Women of the Supreme Court, the Smithsonian’s National Portrait Gallery, Washington D.C. , female justices, Sonia Sotomayor, Ruth Bader Ginsburg, Elena Kagan, Sandra Day O’Connor:
The women of the Supreme Court are the subjects of a new painting unveiled at the Smithsonian\’s National Portrait Gallery in Washington, D.C. on Monday.
The portrait features the high court’s current female justices, Sonia Sotomayor, Ruth Bader Ginsburg and Elena Kagan, as well as Sandra Day O’Connor, who retired from the bench in 2005. O\’Connor made history in 1981 when she became the first woman ever named to the Supreme Court.
via The Women Of The Supreme Court Now Have The Badass Portrait They Deserve.
Frank Lloyd Wright’s ‘Usonian Home’, 74 Years Ahead Of Its Time, architecture:
The work of Frank Lloyd Wright needs no identification. Unless, it\’s one of the hundreds of structures the legendary architect designed that never saw the light of day.
If you aren’t familiar with Wright’s work, you could head to the famous Guggenheim museum in NYC, or check out photos of the legendary Imperial Hotel in Tokyo. Or, you could take a stroll through the campus of Florida Southern College, which boasts 18 Wright structures, the most Wright-designed projects in a single site. That’s where the latest Wright design has come to pass — a single-story house that Wright designed 74 years ago.
Designed in 1939 as part of his middle class-friendly Usonian House series, the house features a flat roof, small kitchen, overlarge living area, and airy, plain-jane, aesthetic, as Curbed describes it.
According to design site Dezeen, the house is one of 60 created for in the Usonian style, “a kind of family residence that is free from ornamentation, intended to represent a national style whilst remaining affordable for the average family.”
Inside the house, which makes up part of the Sharp Family Tourism and Education Center, furnishings also keep Wright’s vision alive with its reproduction furniture designed by Wright specifically for use in his Usonian homes.
via Frank Lloyd Wright’s ‘Usonian Home’ Was 74 Years Ahead Of Its Time (PHOTOS).
Daylight Saving Time, helpful info, fyi, TIME Explains | TIME.com: Very helpful info … watch the video, too!
Daylight Saving Time is one of the universe’s great mysteries, like the afterlife, or who really killed JFK. It was one of the things you assumed you’d never understand. But it’s time for TIME to break down Daylight Saving Time.
First of all, it’s this weekend (Saturday night going into Sunday, to be exact). And since we spring forward and fall back, we’ll all be setting our clocks back Sunday fall morning to get an extra hour of sleep.
Daylight Saving Time dates back to the good ole’ days when we did everything based on when we had sunlight. It got more serious when Benjamin Franklin decided to be “that guy,” suggesting we all get up earlier to save money on candles. Thanks, Benji. It was a major blow to all the unhappy, unhealthy, and unwise people who love to snooze.
The practice wasn’t formally implemented until World War I, when countries at war started setting their clocks back to save on coal. Daylight Saving was repealed during peacetime, and then revived again during World War II. More than 70 countries currently practice Daylight Saving Time, because they think it saves money on electricity (in the U.S., Arizona and Hawaii have opted out).
But studies show that Daylight Saving Time actually results in a one percent overall increase in residential electricity. And that it messes with sleeping patterns. Oh, and also it may cause heart attacks, according to the American Journal of Cardiology. So it’s no surprise that more and more countries are reevaluating whether to hold on to this relic from the past.
But like all great mysteries, the answers only beget more questions: Does your iPhone automatically update for Daylight Saving Time?
Actually, yes, it does.
via Daylight Saving Time: TIME Explains | TIME.com.
I-85 HOT lane toll, record, http://www.ajc.com, Peach Pass:
The cost to drive the 16-mile stretch of “HOT” express lane on I-85 southbound in Gwinnett and DeKalb County soared to a record $8.50 Tuesday morning, eclipsing the old mark by 50 cents.
The High Occupancy Toll lane’s cost is set on a sliding scale depending on the level of congestion on I-85 and in the HOT lane.
According to the State Road and Tollway Authority website, “when HOT lanes become too congested, the price increases and this in turn reduces the number of cars entering the lane.”
The website says the authority’s goal is to keep traffic in the HOT lane moving at an average speed of greater than 45 mph during peak hours.
The maximum toll has been gradually climbing since the lanes opened on I-85 northbound and southbound 25 months ago.
Mark Arum in the AM750 and 95.5FM News/Talk WSB Traffic Center said the cost to drive the entire 16 miles hit $7 for the first time on June 26, and first hit $8 on Sept. 10.
via I-85 HOT lane toll hits record $8.50 | www.ajc.com.
Student Health Advisers, student stress, The Davidsonian, Davidson College, kith/kin: Nice article, PB!
Stress is such a given part of our lives that it doesn’t even seem like a problem. Too happy to be prisoners to our planners (or our procrastination), we constantly find ourselves working into the wee hours of the morning, anxious, worried, strung out on Union coffee, the glare of a computer screen burning our eyes. To make things worse, often we survive the week only to spend the weekend doing more work or lying about in a hung-over daze, perpetuating the cycle of sleep deprivation.
And yet Davidson is by no means a mill of torture and toil; a walk through Davidson also reveals students practicing on sports fields, reading out in the sun, laughing over meals and engaging each other in meaningful conversation. Still, it is important to remember the importance of breaking the repetitiousness of our weekly routines.
So what can we do? People suggest yoga, encourage us to get more sleep or manage our time more effectively, but in the end the result is often the same: less sleep than we would like, more work than we would like, erratic sleep cycles, embattled immune systems, quick tempers and naps that replace classes––none of which are good for our health.
Breaking the routine, even if it is writing a page in a journal, playing a game of FIFA, going for a run on the (fabulous) cross country trails, building a nap into your routine, getting off campus for an afternoon or a weekend, doing that one thing you love that you’ve convinced yourself you don’t have time for, is crucial to staying sane and keeping stress at bay.
For those who drink, it is easy to forget that drinking is not the only way to relieve stress; in fact, drinking excessively often creates more stress and leads to less sleep. It’s also time to think seriously about expanding the health center into a space dedicated to student wellness, with more space for programming (blenders? a zen garden? acupuncture?) or simply space to wind down and relax. A more regular bus to Charlotte would also be a helpful step, allowing students to change their environment more readily and easily.
Telling students to get more sleep is like telling a gambler to step away from the baccarat table: we would if it were that easy. We should all remember that Davidson is a community with plenty of helpful resources: walking into Georgia Ringle’s office and contacting a health advisor are great ways to discover different resources and opportunities.
There is no need to sacrifice our standard of academic excellence on the altar of complaint; but neither is there reason to sacrifice our well-being.
via Health advisers focus on strategies to reduce student stress – The Davidsonian – Davidson College.
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